Cost Breakdown

Critical Success Points

• • Remove rotten parts of the bananas before mashing.
• • Sift the flour and baking powder to avoid lumps.
• • Properly prepare the pan (parchment paper or butter/flour).
• • Precise baking at 180°C for 38 minutes.

Safety Warnings

• • Handle the oven with kitchen gloves to avoid burns.
• • Ensure the cake is fully cooked before consuming (eggs).
• • Use a sharp knife to cut the bananas to avoid slipping.