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Un gâteau moelleux à l'orange parfumé à la noix de coco, rapide à préparer et parfait pour les fêtes de fin d'année. La recette utilise du jus d'orange frais, des blancs d'œufs montés en neige pour une texture aérienne, et se termine par une touche de sucre glace ou de confiture d'orange.
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