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Versatile Avocado Jalapeño Sauce
A creamy, tangy, and mildly spicy avocado‑jalapeño sauce that works as a dip, taco topping, or drizzle for grilled meats and salads. Made with ripe avocado, fresh jalapeño, cilantro, lime juice, sour cream, mayo, and a touch of fried garlic for depth.
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Cost Breakdown
Critical Success Points
- • Fry garlic until golden but not burnt
- • Blend until completely smooth
- • Adjust thickness with water as needed
Safety Warnings
- • Hot oil can cause burns; handle skillet with oven mitts
- • Use a sharp knife carefully when cutting jalapeño and avocado
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