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Zucchini and Goat Cheese Quiche with Curry
A flavorful quiche with crunchy zucchini, golden bacon bits, melting goat cheese and a hint of curry. Perfect for lunch or dinner, it can be prepared in under two hours and will delight fans of rich French recipes.
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Cost Breakdown
Critical Success Points
- • Render the fat from the lardons
- • Par‑cook the zucchini without browning
- • Preheat the oven to 190 °C
- • Bake until golden
Safety Warnings
- • Handle the hot sauté pan carefully to avoid burns.
- • Use kitchen gloves when handling the hot oven.
- • Cook the eggs to a safe internal temperature (≥70 °C).
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