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Caramelized Apple Pancakes
Fluffy pancakes with caramelized apple pieces, perfect for a snack or an indulgent breakfast. The recipe uses vanilla yogurt for extra lightness and requires only a few simple ingredients.
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Cost Breakdown
Critical Success Points
- • Prepare the apples in small dice
- • Caramelize the apples without burning them
- • Cook the pancakes over medium heat (180°C) to achieve a nice color
Safety Warnings
- • Be careful when handling hot melted butter.
- • Do not let the apples caramelize too long to avoid burns.
- • Use heat‑resistant utensils for the pan.
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