Zucchini Coconut Curry
Recipe by Philippe's Kitchen
A creamy zucchini curry with coconut, flavored with curry and sesame oil. Simple, quick and perfect for a vegetarian or vegan dinner, served with basmati rice or quinoa.
EasyFrenchServes 4
Printable version with shopping checklist
Source Video
15m
Prep
37m
Cook
10m
Cleanup
1h 2m
Total
Cost Breakdown
Total cost:$6.05
Per serving:$1.51
Critical Success Points
- • Sauté the onion until translucent
- • Season and toast the spices
- • Simmer 20 minutes over low heat
- • Check the zucchini cooking
Safety Warnings
- • Handle hot oil carefully to avoid burns.
- • Use oven mitts when handling the hot lid.
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