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Banana and Blueberry Pancakes without Sugar

Recipe by Once Upon a Pastry

Fluffy banana and blueberry pancakes, with no added sugar. Ideal for a vitamin‑rich, quick and healthy breakfast. The recipe uses very ripe bananas, eggs, flour (or rolled oats) and a bit of leavening for a light and juicy result.

EasyFrenchServes 4

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Source Video
16m
Prep
32m
Cook
10m
Cleanup
58m
Total

Cost Breakdown

Total cost:$4.08
Per serving:$1.02

Critical Success Points

  • Mash the bananas until you obtain a smooth puree.
  • Do not over‑mix the batter after adding the flour.
  • Cook over medium heat: 2 min on one side, 1 min on the other.

Safety Warnings

  • Handle the hot oven with kitchen gloves.
  • Watch out for hot oil splatters when greasing the pan.

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