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Curry Chicken Bricks

Recipe by Love of Cooking Soulef

Crispy brick pastry sheets filled with a flavorful mixture of chicken, bell peppers, spices and cheese, lightly brushed with an olive oil cream. A homemade version of the famous “Turkish goat” adapted to Maghreb cuisine, perfect for a convivial meal.

MediumMaghrebServes 4

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Source Video
16m
Prep
30m
Cook
10m
Cleanup
56m
Total

Cost Breakdown

Total cost:$12.53
Per serving:$3.13

Critical Success Points

  • Cooking the chicken until it is nicely browned (step 3).
  • Properly sealing the edges of the brick sheets with the oil cream (step 6).
  • Monitoring the air fryer cooking to prevent the bricks from burning (step 8).

Safety Warnings

  • Handle knives carefully to avoid cuts.
  • Hot olive oil can splatter: keep your face away.
  • The air fryer becomes very hot; use kitchen gloves when removing the basket.

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