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A comforting Southern one‑pot dish of red potatoes smothered in butter, smoked sausage, onions, garlic and fresh herbs. Perfect for a hearty dinner that can be enjoyed every day.
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Un gâteau moelleux à base de poudre d'amande et citron, sans gluten et très simple à réaliser avec des ingrédients du quotidien. Parfait pour le dessert ou le goûter, il se déguste tiède avec une touche de sucre glace et de zestes de citron.

A dark chocolate fondant with 64 % cocoa and a slightly salty lava center, served warm with a dollop of whipped cream. This simple French recipe uses butter, chocolate, eggs, brown sugar and a pinch of fleur de sel, baked in silicone muffin molds for easy release.

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