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Ghanaian frozen yogurt (Show You Got)
An ultra‑simple African dessert made with only two ingredients: plain yogurt and sweetened condensed milk. The mixture is poured into small plastic bags, tied and frozen overnight to obtain a creamy ice cream without an ice cream maker. Ideal for children and hot summer days.
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Cost Breakdown
Critical Success Points
- • Mix the yogurt and condensed milk until homogeneous
- • Fill the bags without trapping air
- • Tie a tight knot to prevent leaks
- • Freeze for at least 12 hours
Safety Warnings
- • Handle the bags carefully to avoid cuts from scissors.
- • Do not let children consume the frozen yogurt unsupervised; risk of choking if the bag is not properly opened.
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