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Macro-Friendly, High Protein Honey Teriyaki Chicken & Rice

Recipe by Stealth Health Life

Eight high‑protein honey teriyaki chicken and rice bowls made in a slow cooker. Each bowl delivers about 40 g protein and only 9 g fat, perfect for meal‑prepping lunches all week. Served with a low‑calorie yum yum sauce.

EasyJapaneseServes 8

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Source Video
35m
Prep
4h 35m
Cook
37m
Cleanup
5h 47m
Total

Cost Breakdown

$12.75
Total cost
$1.59
Per serving

Critical Success Points

  • Ensuring chicken reaches a safe internal temperature of 165°F (74°C)
  • Fully dissolving cornstarch to avoid a grainy sauce
  • Allowing rice to absorb the teriyaki flavor if mixed together
  • Cooling bowls before sealing to prevent soggy texture

Safety Warnings

  • Handle raw chicken with a separate cutting board to avoid cross‑contamination.
  • Ensure the chicken reaches an internal temperature of 165°F (74°C).
  • Be cautious of steam when removing the slow cooker lid.

Frequently Asked Questions

Everything you need to know about this recipe

Q

What is the cultural significance and history of honey teriyaki chicken in Japanese cuisine?

A

Teriyaki originated in Japan as a cooking technique that uses a sweet soy‑based glaze. Adding honey modernizes the glaze, giving it a richer sweetness while keeping the classic umami flavor that is beloved in Japanese home cooking.

cultural
Q

How does honey teriyaki chicken and rice bowl fit into the broader Japanese meal‑prep tradition?

A

Japanese home cooks often prepare bento‑style meals that combine protein, rice, and a flavorful sauce. This slow‑cooker version mirrors that tradition by creating a balanced, portable bowl that can be enjoyed cold or reheated.

cultural
Q

What are the traditional regional variations of teriyaki sauce in Japan?

A

In Kansai, teriyaki sauce may include mirin and a higher sugar ratio, while in Kyushu it often features a touch of sake and ginger. The honey addition is a Western adaptation that adds extra sweetness.

cultural
Q

What occasions or celebrations is teriyaki chicken traditionally associated with in Japanese culture?

A

Teriyaki chicken is a common everyday dish rather than a special‑occasion food, but it is frequently served at family gatherings, picnics, and school lunchboxes because it is easy to prepare and appeals to all ages.

cultural
Q

What authentic traditional ingredients are used in classic Japanese teriyaki sauce versus the substitutes in this recipe?

A

Traditional teriyaki uses soy sauce, mirin, sake, and sugar. This recipe substitutes honey for sugar and adds cornstarch for thickening, which are modern tweaks for a sweeter, glaze‑like consistency.

cultural
Q

What other Japanese dishes pair well with honey teriyaki chicken and rice bowls?

A

Serve alongside miso soup, a simple cucumber sunomono salad, or pickled ginger (gari) to balance the sweetness. A side of steamed edamame also adds protein and texture.

cultural
Q

What are the most common mistakes to avoid when making honey teriyaki chicken and rice bowls?

A

Common errors include overcooking the chicken, not dissolving the cornstarch which leads to a grainy sauce, and sealing the bowls while still hot, which creates excess moisture and soggy rice.

technical
Q

Why does this recipe use a slow cooker instead of stir‑frying the chicken?

A

The slow cooker gently braises the chicken, allowing the flavors to penetrate fully while keeping the meat tender and moist. Stir‑frying is quicker but can result in drier pieces and requires more active attention.

technical
Q

Can I make the honey teriyaki chicken and rice bowls ahead of time and how should I store them?

A

Yes, the bowls are designed for meal prep. Cool completely, then seal in airtight containers. Store in the refrigerator for up to 4 days or freeze for up to 2 months. Reheat in the microwave before serving.

technical
Q

What does the YouTube channel Stealth Health Life specialize in?

A

The YouTube channel Stealth Health Life focuses on nutritious, high‑protein meal‑prep recipes that are quick, affordable, and designed for busy lifestyles, often using simple kitchen equipment like slow cookers and instant pots.

channel
Q

How does the YouTube channel Stealth Health Life's approach to Japanese‑inspired cooking differ from other cooking channels?

A

Stealth Health Life emphasizes calorie‑controlled, high‑protein adaptations of classic dishes, such as swapping traditional sugars for honey and incorporating low‑fat sauces, whereas many other channels prioritize authentic flavor without a specific health focus.

channel

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