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Japanese Butter and Garlic Fried Rice

Recipe by Cooking With Morgane

Japanese rice flavored with butter, garlic, eggs and soy and oyster sauces. Ideal for bentos or a quick and tasty meal.

MediumJapaneseServes 4

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Source Video
51m
Prep
20m
Cook
10m
Cleanup
1h 21m
Total

Cost Breakdown

Total cost:$4.86
Per serving:$1.22

Critical Success Points

  • Rinsing the rice (step 1)
  • Bringing the rice to a boil (step 4)
  • Simmering without lifting the lid (step 5)
  • Do not let the garlic brown (step 8)

Safety Warnings

  • Butter and garlic get very hot: handle the pan with oven mitts.
  • Do not let the garlic burn, it becomes bitter.
  • Cook the eggs until fully set to avoid any risk of salmonella.

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