Orange and Red Berries Cake

Recipe by Pankaj Sharma

A moist orange cake flavored with zest, topped with red berries and drizzled with a homemade orange syrup. Ideal for a snack or a light dessert, it is ready in less than an hour and a half.

EasyFrenchServes 8

Printable version with shopping checklist

Source Video
28m
Prep
39m
Cook
10m
Cleanup
1h 17m
Total

Cost Breakdown

Total cost:$8.95
Per serving:$1.12

Critical Success Points

  • Zest the oranges without reaching the bitter white part
  • Bake the cake: check doneness with a skewer
  • Prepare the syrup without burning it
  • Drizzle the cake immediately after baking for good absorption

Safety Warnings

  • Handle the hot syrup with care to avoid burns.
  • Use kitchen gloves or a protective sleeve when handling the hot pan.

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