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Pear and Walnut Salad
A fresh, nourishing, and full‑flavored salad combining sweet pear, crunchy walnuts, young greens, grated carrot and cheese. Perfect for a light lunch or an elegant side.
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Critical Success Points
- • Emulsify the vinaigrette properly to prevent it from separating.
- • Dice the pear and quickly toss with a little lemon juice to prevent oxidation.
- • Toss the salad gently to preserve the crispness of the leaves.
Safety Warnings
- • Use a sharp knife and cut away from your body to avoid cuts.
- • Be careful not to spill olive oil on hot surfaces.
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