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A beginner‑friendly, one‑pot chicken biryani that comes together in under 30 minutes. Fragrant spices, tender chicken, and fluffy basmati rice make this perfect for a quick family dinner.
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இந்த ரெசிபியில் பாலை (ஸ்பினாச்) இலைகளை பிளாஞ்ச் செய்து பஸ்டாக அரைத்து, நெய், வெங்காயம், தக்காளி, இஞ்சி-பூண்டு பாஸ்ட் மற்றும் மசாலாக்களுடன் சமைத்து, பனீர் துண்டுகள் மற்றும் கிரீம் சேர்த்து ஹோட்டல் ஸ்டைல் பாலைப் பனீர் தயாரிக்கப்படுகிறது. இது இரும்பு மற்றும் புரதம் நிறைந்த, சுவையான ஒரு முக்கிய உணவாகும்.

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