Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Roasted feta pasta with cherry tomatoes and basil
A simple and tasty pasta recipe where feta melts in the oven with confit cherry tomatoes, fresh basil and garlic. Everything is prepared in a single pot, perfect for a quick and indulgent dinner.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Arranging the feta and tomatoes in the dish before baking
- • Cooking the feta until it becomes creamy without burning
- • Cooking the pasta al dente
- • Incorporating the juice of the confited tomatoes to achieve a silky sauce
Safety Warnings
- • Handle the hot dish removed from the oven with kitchen gloves.
- • Be careful of boiling water splashes when draining the pasta.
- • Do not leave the oven unattended while the feta is cooking.
You Might Also Like
Similar recipes converted from YouTube cooking videos
Roasted Tomato Soup
A velvety, plant‑based roasted tomato soup perfect for any season. Sweet tomatoes are tossed with olive oil, salt and optional aromatics, roasted until caramelized, then blended with water and vegan cream for a silky finish. Finished with basil, pepper and a touch of cream, this soup is comforting, healthy, and ready in about an hour.
Stuffed Squid with Fragrant Rice and Spicy Tomato Sauce
Cleaned squid, stuffed with a flavorful mixture of basmati rice, herbs, red pepper, tentacles and shrimp, then grilled and simmered in a tomato sauce with spices, bay leaf, thyme and rosemary. A rich Mediterranean main course, perfect for a convivial dinner.
Easy Zucchini Boats with Tuna
Protein‑packed zucchini boats filled with tuna, feta, parmesan, olives, and herbs. Light, flavorful, and perfect for meal‑prep or a quick Mediterranean‑style dinner.
Almond Cigars
Sweet cigars with almond‑pistachio paste, wrapped in brick pastry sheets, baked then dipped in a honey‑orange‑flower syrup and decorated with crushed almonds and pistachios. A crunchy and fragrant treat, perfect for dessert or a snack.
Herb Feta Pastry
A quick and easy Mediterranean‑style cheese pastry packed with feta, oregano, mint and parsley. No yeast or fermentation needed – just mix, shape, bake and enjoy a golden, crispy snack perfect for school lunches or an afternoon treat.
Cottage Cheese Herb Patties with Greek Yogurt Cucumber Sauce
High‑protein, low‑carb cottage cheese patties flavored with dill, green onion and Parmesan, served with a cool Greek yogurt‑cucumber sauce. Fried first batch, baked second batch for a crisp finish.