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Apple Tart Cinnamon Roll Style

Recipe by 750g

A decadent apple tart inspired by cinnamon rolls, with a crisp shortcrust pastry, cinnamon‑caramelized apples and a golden glaze. Perfect for an elegant dessert or an autumn snack.

MediumFrenchServes 8

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Source Video
3h
Prep
58m
Cook
29m
Cleanup
4h 27m
Total

Cost Breakdown

Total cost:$5.36
Per serving:$0.67

Critical Success Points

  • Rest the dough (30 min) for optimal shortcrust texture
  • Caramelize the apples without turning them into puree
  • Rest the tart base before adding the roll
  • Tightly roll the cinnamon dough disc
  • Bake at 170 °C until perfect golden colour

Safety Warnings

  • Handle melted butter and the hot skillet with care to avoid burns.
  • Use kitchen gloves when removing hot parchment paper.

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