Ethan Rode
12 recipes converted from their YouTube cooking videos.
Cookie butter instant coffee
A quick, refreshing iced coffee made with instant coffee, creamy cookie butter, hot water, milk and ice. The cookie butter adds a sweet speculoos flavor that turns an ordinary coffee into a delightful treat.
Different ways to make whipped coffee
Learn how to make the viral whipped coffee (also known as Dalgona coffee) using three simple methods: a hand frother, a fine‑mesh strainer, or a shake‑in‑a‑water‑bottle. This easy, no‑heat‑required beverage is perfect over ice and milk for a refreshing coffee‑house style drink at home.
making whipped coffee with a matcha whisk
A quick and easy recipe for ultra‑fluffy whipped coffee made with a matcha whisk. This Dalgona‑style coffee is velvety, thick, and perfect for a refreshing cold beverage.
Whipped honey
A quick, no‑cook method to turn crystallized honey into a light, fluffy spread that tastes like honey‑fluff. Perfect for toast, coffee, tea, or fresh berries.
Iced latte hack
A simple coffee hack that uses a steam wand to heat milk to 155°F, breaking down lactose into natural sugars for a sweeter iced latte without any added syrup. Perfect for home baristas with an espresso machine.
Making hot chocolate with a Feastables bar
A luxuriously thick French‑style hot chocolate made by melting a premium Feasta chocolate bar into whole milk, finished with a dollop of fresh whipped cream. Creamy, rich, and perfect for a cozy treat.
making whipped coffee with a plate
A simple, no‑fuss version of the viral Dalgona coffee made with just instant coffee, sugar, hot water, a dinner plate and a fine‑mesh strainer. Whisk for five minutes and serve the fluffy foam over milk for a quick, Instagram‑ready beverage.
making a latte with peanut butter
A creamy, coffee‑house style latte made with real peanut butter, a quick microwave‑made peanut butter sauce, espresso, milk, and a hint of chocolate drizzle. Perfect for a quick, indulgent morning or afternoon treat.
Making matcha dalgona
A quick and easy twist on the viral Dalgona coffee trend, using matcha powder, sugar and cold heavy cream to create a frothy, vibrant green topping that can be served over milk or enjoyed on its own. Perfect for a refreshing summer drink or a stylish coffee‑free treat.
Making frozen whipped coffee
A creamy, coffee‑flavored frozen treat inspired by the viral Dalgona coffee trend. Whip instant coffee, sugar, and hot water into soft peaks, freeze overnight, and scoop into milk for a quick, coffee‑laden breakfast or snack.
stop overpaying for iced coffee and make this instead
A cheap, cloud-like iced coffee that tastes like a $7 café drink. Instant coffee, honey, and cinnamon are frothy‑blended with milk and ice for a refreshing summer beverage.
how to make the best matcha ever
A refreshing iced matcha latte made with ceremonial grade Rishi matcha, hot water, a touch of brown sugar, and milk over ice. Follow Ethan Rode's step‑by‑step method for a perfectly foamy, smooth drink every time.