Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Homemade Caesar Salad with Grilled Chicken and Garlic Croutons
A completely homemade Caesar salad: crunchy romaine lettuce, grilled chicken, fragrant garlic croutons, hard-boiled eggs and a silky Caesar dressing made with cream, parmesan and anchovies. Perfect for a light lunch or dinner.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Cooking the croutons (avoid burning them)
- • Cooking the hard‑boiled eggs (avoid green centers)
- • Emulsifying the Caesar dressing (do not let it separate)
- • Cooking the chicken (reach 75°C for food safety)
Safety Warnings
- • Handle raw chicken with separate utensils to avoid cross‑contamination.
- • Be careful with hot oil when cooking the chicken and the croutons.
- • Use gloves or a towel when handling the bowl containing hot olive oil.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Homemade butter brioche
Light and fluffy brioche prepared with the Thermomix. The dough is kneaded in a few minutes, risen twice (first time at room temperature, second time in a warm place) and baked at 180 °C. Perfect for breakfast or snack, it can be enjoyed plain, with butter or jam.
Pasta with Beef and Mushroom Stroganoff Sauce
Creamy pasta tossed in a rich Stroganoff sauce with tender beef, fresh mushrooms, and herb aromatics. A comforting, quick, and economical dish, perfect for dinner.
Tarte de riz farcie à la viande
Transformez vos restes de riz en une savoureuse tarte salée à base de riz croustillant, garnie d'une farce de viande hachée parfumée et recouverte de mozzarella fondante. Un plat complet, économique et facile à préparer.
Cupcakes au chocolat ultra moelleux
Des cupcakes au chocolat très moelleux, faciles et rapides à préparer. Parfaites nature ou décorées avec pâte à tartiner et perles de sucre. Cette recette inratable donne 12 pièces pour un goûter gourmand.
Inverted puff pastry
Learn how to make an inverted puff pastry, ideal for the king cake. This technique reverses the role of butter and the dough, offering an ultra‑crispy layering with a shorter preparation time than traditional puff pastry.
Pâte à choux classique – choux et éclairs
Apprenez à réaliser une pâte à choux parfaite, légère et aérée, idéale pour des choux, éclairs ou chouquettes. Cette recette détaillée, issue de la chaîne Oum Arwa, inclut toutes les astuces essentielles (utilisation d’une casserole en inox, séchage précis de la panade, incorporation des œufs un à un, cuisson à 180 °C puis finition à 150 °C) pour éviter les choux plats ou les éclairs qui s’effondrent.