Amazon Associates

Amazon Associates PartnerTrusted

As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.

Katsu Curry with Tonkatsu and Rice

Recipe by SoYui

A classic Japanese curry served with crispy pork tonkatsu and white rice. The recipe uses medium-spicy Glico curry cubes and panko for a light coating. Ideal for a comforting meal that's easy to prepare at home.

MediumJapaneseServes 2

Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist

Source Video
26m
Prep
30m
Cook
10m
Cleanup
1h 6m
Total

Cost Breakdown

Total cost:$11.34
Per serving:$5.67

Critical Success Points

  • Sauté the onion until translucent.
  • Cook the potato until tender before adding the curry.
  • Fry the tonkatsu at 170 °C to achieve a juicy interior and crispy exterior.
  • Check the internal pork temperature (71 °C).

Safety Warnings

  • The oil is at high temperature (≈170 °C); handle with care to avoid burns.
  • Use tongs when flipping the tonkatsu to avoid splatters.
  • Ensure the pork reaches 71 °C in the center before serving.

☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos

We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!

Buy Us a Coffee

You Might Also Like

Similar recipes converted from YouTube cooking videos

Japanese-Style Teriyaki Salmon

Japanese-Style Teriyaki Salmon

Salmon marinated in a homemade teriyaki sauce, baked in the oven and served with mushroom‑infused rice, spinach and spices. Two variations: a main dish with mushroom rice or a hearty bowl with white rice, fresh raw vegetables and teriyaki sauce. Easy, flavorful and full of Asian touches.

2 hrs 40 min
4
$23.80
3
JapaneseMedium
Miso Pork Ramen

Miso Pork Ramen

A budget-friendly, restaurant‑style miso pork ramen made from scratch. Crispy seared ground pork, a rich miso‑chicken broth, buttery corn, soft‑boiled egg, and al‑dente ramen noodles come together for a comforting bowl that rivals pricey ramen shops.

1 hr 10 min
2
$7.69
5
JapaneseMedium
Homemade Teriyaki Chicken

Homemade Teriyaki Chicken

Flavorful Teriyaki chicken with a homemade sauce of garlic, ginger, soy and rice vinegar, served with sesame‑oil‑infused basmati rice and sautéed Asian vegetables. Topped with toasted sesame seeds for crunch.

1 hr 20 min
4
$10.40
1
JapaneseMedium
Sanji and Taijo's Curry (One Piece Inspired Japanese Curry)

Sanji and Taijo's Curry (One Piece Inspired Japanese Curry)

A rich, homemade Japanese curry inspired by the iconic dish from One Piece. This recipe builds a deep beef stock, creates a fragrant garam masala from scratch, and finishes with tender ribeye, vegetables, and sweet apples for a perfect balance of savory and sweet. Served over fluffy basmati rice, it captures the spirit of the anime while delivering restaurant‑level flavor.

8 hrs 42 min
4
$31.90
4
JapaneseMedium
Japanese Salt Butter Rolls (Shio Butter Rolls)

Japanese Salt Butter Rolls (Shio Butter Rolls)

Soft, fluffy Japanese-style bread rolls with a rich, buttery center and a crisp, salty crust. These rolls are made with a simple dough, enriched with butter, and finished with a sprinkle of coarse salt for a deliciously savory treat.

2 hrs 55 min
5
$1.57
10
JapaneseIntermediate
Chicken Karaage

Chicken Karaage

Crispy Japanese fried chicken marinated in soy sauce, ginger, garlic, and sake, then coated in potato starch and deep‑fried to a light, crunchy finish. Served with a squeeze of lemon, mayonnaise coleslaw and short‑grain rice.

1 hr 57 min
4
$11.72
2
JapaneseEasy
Coffee