Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Puff pastry tart with leeks, ricotta and walnuts, leek greens velouté and hay chips
A indulgent puff pastry tart with leeks, ricotta and walnuts, served with a silky velouté made from leek greens and crunchy leek hay chips. Three dishes in one, perfect for a quick and tasty family meal.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Meticulous washing of the leeks to remove all soil.
- • Do not overload the pastry with filling to avoid sogginess.
- • Monitor the oil temperature when frying the chips.
Safety Warnings
- • Frying oil reaches 180 °C: handle with care, avoid splatters.
- • Use kitchen gloves or a sleeve when removing the sheet from the oven.
- • Allow the blender to cool slightly before blending the hot velouté.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Homemade Caesar Salad with Grilled Chicken and Garlic Croutons
A hearty Caesar salad made entirely at home: crunchy romaine lettuce, grilled chicken, hard‑boiled eggs, fragrant garlic croutons and a creamy anchovy sauce. Perfect for lunch or dinner.
Doped Hot Chocolate with Oats and Praline
An ultra‑indulgent hot chocolate for winter holidays, enriched with toasted oat flakes, doped dark chocolate and an almond‑hazelnut praline, topped with homemade whipped cream. Comforting, creamy and slightly crunchy, it is ready in under 45 minutes for two servings.
White Chocolate, Almond, Lime and Strawberry Moist Cake
A light and fluffy French-inspired cake flavored with white chocolate, almond flour, fresh lime zest and juice, topped with a silky whipped white chocolate ganache and bright strawberries. Perfect for spring and summer gatherings.
Cloud eggs
Light eggs like clouds, with a meringue-like egg white, Emmental cheese and a runny yolk in the center. An airy version of the traditional fried egg, ideal for breakfast or a hearty brunch.
Red Fruit Pavlova
An elegant red fruit Pavlova with crisp French meringue, tangy strawberry‑raspberry jam and silky vanilla mascarpone whipped cream. Ideal for family meals or special occasions.
Pain au chocolat maison (pâte levée feuilletée)
Pain au chocolat réalisé à la maison avec une pâte levée feuilletée (type pâte à croissant). La recette détaille la préparation de la détrempe, l'incorporation du beurre de tourage, les temps de repos au frais et à température ambiante, le façonnage, la dorure et la cuisson. Idéal pour un petit‑déjeuner gourmand ou un goûter.