Amazon Associates

Amazon Associates PartnerTrusted

As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.

Seasonal Fruit Tulip

Recipe by Chef Sylvain - Long live pastry!

Colorful tulip-shaped dessert, consisting of a biscuit shell, a light strawberry‑flavored cream and fresh seasonal fruit. Perfect for impressing your guests at a summer meal.

MediumFrenchServes 8

Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist

Source Video
1h 40m
Prep
44m
Cook
17m
Cleanup
2h 41m
Total

Cost Breakdown

Total cost:$12.20
Per serving:$1.53

Critical Success Points

  • Achieve a lightly golden shell color without over‑baking.
  • Waterproof the interior with chocolate to prevent the cream from softening the biscuit.
  • Allow the shell to cool completely before handling.
  • Use a pastry bag to form uniform ladyfinger biscuits.

Safety Warnings

  • Handle melted chocolate with care: it is very hot.
  • Boiling syrup can cause burns; wear kitchen gloves.
  • Use kitchen gloves when handling the hot shell out of the oven.

☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos

We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!

Buy Us a Coffee

You Might Also Like

Similar recipes converted from YouTube cooking videos

Express Apple Fritters

Express Apple Fritters

Light and crispy fritters made with fresh apples, prepared in under 30 minutes. An ultra‑quick recipe for a tasty snack or an improvised dessert.

42 min
4
$2.63
3
FrenchEasy
Champignons farcis au chèvre, sauce pesto et mozzarella

Champignons farcis au chèvre, sauce pesto et mozzarella

Des champignons de Paris farcis d'un mélange crémeux de fromage de chèvre, pesto maison, chapelure et tomates séchées, gratinés au four avec une touche de mozzarella. Une entrée ou un plat principal végétarien, rapide et savoureux, parfait pour un dîner en semaine.

1 hr 5 min
4
$14.30
2
FrenchMediumFrench
Apple Tart with Pastry Cream

Apple Tart with Pastry Cream

A classic French tart where a crisp shortcrust pastry holds a generous layer of smooth pastry cream, topped with thin caramelized apple slices and a light apricot jam glaze. Ideal for dessert or tea time, it combines milky and fruity sweetness with a beautiful shine.

4 hrs 35 min
8
$5.40
3
FrenchMedium
Vanilla & Praline Yule Log

Vanilla & Praline Yule Log

A fragrant vanilla entremet Yule log, filled with white ganache, homemade praline and mascarpone mousse. Ideal for the holiday season, it combines crunch, creaminess and a touch of gold.

16 hrs 50 min
8
$31.25
11
FrenchHard
Meilleur gâteau au chocolat

Meilleur gâteau au chocolat

Un gâteau au chocolat moelleux, simple et rapide, idéal pour le goûter ou le dessert. Cette recette utilise du yaourt grec pour une texture légère et ne nécessite que quelques ingrédients de base.

1 hr 20 min
8
$6.00
2
FrenchEasyFrench
Chocolat tempéré au Mycryo beurre de cacao – décorations

Chocolat tempéré au Mycryo beurre de cacao – décorations

Apprenez à tempérer le chocolat avec du Mycryo beurre de cacao pour obtenir un chocolat brillant, croquant et facile à travailler. Cette technique permet de créer des décorations précises sur feuilles de transfert et des gouttes d'eau en chocolat, idéales pour sublimer vos pâtisseries.

1 hr 35 min
8
$22.00
2
FrenchIntermediateFrench
Coffee