Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Brown Butter Chocolate Chip Cookies
These chewy chocolate chip cookies get a deep, nutty flavor from browned butter and extra richness from an extra egg yolk. A mix of chocolate chips and a chopped chocolate bar creates pockets of melted chocolate. Chill the dough for at least an hour (24 h for maximum flavor) before baking at 350°F for about 13 minutes.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Brown butter must reach a nutty aroma without burning.
- • Do not overmix after adding flour; stop when just combined.
- • Chill the dough for at least 1 hour to control spread.
- • Do not overbake; cookies finish cooking on the hot sheet.
Safety Warnings
- • Browned butter is extremely hot; handle with care to avoid burns.
- • Use oven mitts when removing the hot baking sheet.
- • Do not leave the stovetop unattended while browning butter.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Malted Forever Brownies
Chewy, chocolatey brownies with a secret boost of malted milk powder. Perfectly dense yet fully baked, these brownies stay soft and fudgy after a chill, making them an ideal treat for Valentine’s Day or any day.
Sour Cream Seasoning (Chive Blend)
A tangy, herb‑forward sour‑cream seasoning made by dehydrating fresh chives and blending them with milk powder, onion powder, black pepper and citric acid. Perfect for ranch dressing, blooming onions, fries, hash browns, and any dish that needs a creamy, savory boost.
Pan‑Sear Ribeye Steak with Garlic‑Thyme Butter Baste
A restaurant‑style ribeye steak cooked entirely in a 12‑inch stainless steel skillet. The steak is seasoned, seared with butter, then finished with a fragrant garlic‑shallot‑thyme butter sauce and rested for juicy perfection.
Garlic Butter Maple‑Soy Glazed Chicken Breasts
A quick, one‑pan chicken breast recipe inspired by a viral YouTube video. The chicken is sliced for extra surface area, seared in butter‑olive oil, then tossed in a sweet‑salty‑sour glaze made with maple syrup, soy sauce and apple cider vinegar, finished with fresh chives.
Extreme Spicy Pizza (10 Million Scoville) – Epic Meal Time
An over‑the‑top, ultra‑hot pizza inspired by Epic Meal Time. Loaded with habanero, scotch bonnet, Carolina Reaper sausage, candy‑bacon bits and a dash of 7.1 million‑Scoville hot sauce, this pizza will test even the bravest spice veterans. Follow the step‑by‑step guide, safety tips, and troubleshooting to recreate the fiery masterpiece at home.
Brown Butter Chocolate Chip Cookies mit Milch- und Zartbitterschokolade
Klassische Chocolate‑Chip‑Cookies mit brauner Butter, einer Mischung aus Milch‑ und Zartbitterschokolade, knuspriger Kante und weichem, klebrig‑gummiartigen Kern. Ohne Mixer, per Hand gemischt und nach dem Kühlen im Kühlschrank besonders aromatisch.