Peanut Butter Banana Overnight Oats
Peanut Butter Banana Overnight Oats is a easy American recipe that serves 3. 350 calories per serving. Recipe by Julie's Eats & Treats on YouTube.
Prep: 10 min | Cook: 1 min | Total: 16 min
Cost: $27.11 total, $9.04 per serving
Ingredients
- 3 cup Unsweetened Almond Milk (Can substitute any milk of choice)
- 6 tablespoon Peanut Butter (Smooth, microwaved 30 seconds to soften)
- 3 tablespoon Chia Seeds (Adds texture and omega‑3 fatty acids)
- 3 tablespoon Honey (Adjust sweetness to taste)
- 1.5 cup Old‑Fashioned Oats (Rolled oats; can use gluten‑free oats if needed)
- 1 piece Banana (Fresh, sliced for topping)
- 1 tablespoon Peanut Butter (for drizzle) (Microwaved 30 seconds before drizzling)
- 1 teaspoon Honey (for drizzle) (Optional extra sweetness)
- 1 teaspoon Chia Seeds (for topping) (Sprinkle on top for crunch)
Instructions
Gather Ingredients
Measure out almond milk, peanut butter, chia seeds, honey, oats, and have a banana ready.
Time: PT2M
Soften Peanut Butter
Place the 6 Tbsp of peanut butter in a microwave‑safe bowl and heat for 30 seconds, stirring halfway through until smooth.
Time: PT30S
Combine Liquid Base
In the mixing bowl, whisk together the almond milk, softened peanut butter, chia seeds, and honey until fully incorporated.
Time: PT2M
Add Oats
Stir the old‑fashioned oats into the liquid mixture, ensuring every oat is coated.
Time: PT1M
Portion into Jars
Using a measuring cup, divide the oat mixture evenly into three mason jars, leaving a little headspace for toppings.
Time: PT2M
Refrigerate Overnight
Seal the jars with lids and place them in the refrigerator for at least 6 hours or overnight to allow the oats to soak.
Time: PT0M
Slice Banana
In the morning, slice the banana into thin rounds.
Time: PT2M
Add Fresh Toppings
Arrange the banana slices on top of each jar, drizzle 1 tsp honey over each, and sprinkle a pinch of chia seeds.
Time: PT2M
Warm Peanut Butter for Drizzle
Microwave the remaining 1 Tbsp of peanut butter for about 30 seconds until pourable, then drizzle over the jars.
Time: PT30S
Serve
Close the lids, give each jar a quick stir, and enjoy your ready‑to‑go breakfast!
Time: PT1M
Nutrition Facts
- Calories
- 350
- Protein
- 12 g
- Carbohydrates
- 45 g
- Fat
- 12 g
- Fiber
- 8 g
Dietary info: Vegetarian, Can be made vegan by substituting honey with maple syrup, Gluten‑free if using certified gluten‑free oats
Allergens: Peanuts, Tree nuts (almond milk), Honey, Potential gluten (if non‑GF oats are used)
Last updated: April 19, 2026






