Chicken recipe marinated in sprite and milk with Knorr liquid seasoning
Chicken recipe marinated in sprite and milk with Knorr liquid seasoning is a easy American Fusion recipe that serves 4. 120 calories per serving. Recipe by The CAGLE Family on YouTube.
Prep: 10 min | Cook: 10 min | Total: 25 min
Cost: $2.13 total, $0.53 per serving
Ingredients
- 2 large Onion (peeled and thinly sliced)
- 1/2 cup Sprite (regular lemon‑lime soda, room temperature)
- 1 teaspoon All‑Purpose Spice Powder (store‑bought seasoning blend (e.g., poultry or all‑purpose seasoning))
- 2 tablespoons Olive Oil (extra‑virgin, for sautéing)
- 1/2 teaspoon Salt (to taste)
- 1/4 teaspoon Black Pepper (freshly ground)
Instructions
Prepare the onions
Peel the onions and slice them thinly (about 1/8 inch) on a cutting board using a chef's knife.
Time: PT5M
Heat the skillet
Place the large skillet over medium heat and add 2 Tbsp olive oil. Allow the oil to shimmer, about 1 minute.
Time: PT1M
Temperature: Medium heat
Sauté the onions
Add the sliced onions to the hot oil, sprinkle with salt and pepper, and sauté, stirring occasionally, until they become translucent and start to caramelize, about 5 minutes.
Time: PT5M
Temperature: Medium heat
Add spice powder
Sprinkle 1 tsp all‑purpose spice powder over the onions and stir to coat evenly. Cook for another 30 seconds.
Time: PT0.5M
Temperature: Medium heat
Glaze with Sprite
Pour 1/2 cup Sprite into the skillet, increase heat to medium‑high, and let the mixture simmer, stirring occasionally, until the liquid reduces to a glossy glaze (about 3 minutes).
Time: PT3M
Temperature: Medium‑high heat
Finish and serve
Remove the skillet from heat, give the onions a final stir, and transfer to a serving bowl. Serve warm as a side or topping.
Time: PT0.5M
Nutrition Facts
- Calories
- 120
- Protein
- 1 g
- Carbohydrates
- 30 g
- Fat
- 0 g
- Fiber
- 2 g
Dietary info: Vegan, Gluten‑Free, Dairy‑Free
Last updated: April 19, 2026






