emmymade
50 recipes converted from their YouTube cooking videos.
Homemade Krabby Patties (Crab Cake Burgers)
A fun twist on the classic Krabby Patty from SpongeBob, these baked crab cake burgers feature premium jumbo lump crab meat bound with mayo, egg and buttery crackers, seasoned with Old Bay, and served on sesame seed buns with classic burger toppings.
Up To The Hype?
A copycat of the viral Dubai chewy cookie that took South Korea by storm. These bite‑size treats have a crunchy pistachio‑cream center, a fluffy marshmallow‑cocoa exterior, and a texture that’s part mochi, part truffle. Made from shredded filo (katifi), sweet pistachio spread, and a simple marshmallow coating, they’re perfect for a fun dessert or snack.
Tini's Mac and Cheese
A decadent, ultra‑cheesy baked mac and cheese inspired by TikTok star Tini. Using cavatappi pasta and a blend of sharp cheddar, Colby Jack, and mozzarella, this recipe packs a 3:1 ratio of dairy to starch for a rich, stretchy cheese pull. Baked until golden and finished with a broiled cheesy crust, it's perfect for cheese lovers who enjoy a creamy, Alfredo‑style sauce with a crunchy top.
Viral Pickle Dip Up To The Hype?
A creamy, tangy, and slightly spicy dip made with an entire 32‑oz container of Gorilla's hot pickles, cream cheese, sour cream, Greek yogurt, ranch seasoning, cheddar cheese, bacon bits, jalapeño and green onions. Perfect for parties, game day, or any snack gathering.
Make CHEAP Ramen LUXURIOUS
A quick and budget-friendly upgrade to plain instant ramen using Sapporo Ichiban Miso flavor, Kewpie mayo, a raw egg, fresh garlic, and green onions for a rich, creamy, and garlicky bowl.
What Does PINK SAUCE Taste Like? DIY Recipe
A DIY version of the viral TikTok Pink Sauce, this garlicky, slightly sweet mayo‑based dip gets its vibrant hue from dragon fruit powder. It’s creamy, tangy, and perfect for chicken tenders, fries, or as a sandwich spread.
Is EASY Cottage Cheese BLENDER Bread Tasty?
A soft, protein‑rich sandwich‑style loaf made with cottage cheese and egg whites. The bread rises like a traditional yeasted loaf but has a richer crumb and a slightly denser texture, perfect for toast, sandwiches, or a high‑protein breakfast.
Are Thicc Cottage Cheese Pancakes Good?
Fluffy, tall pancakes made with cottage cheese and Greek yogurt for a protein‑packed breakfast. Inspired by the Eastern Slavic siniki and adapted from Pancake Princess Erica's recipe, these pancakes are cooked on a griddle, finished with a quick steam, and served with butter and maple syrup or strawberry jam.
2-Ingredient Biscoff Cheesecake Up To The Hype?
A no‑bake, ultra‑simple cheesecake made with just unsweetened Greek yogurt and Lotus Biscoff cookies (or any spiced cookie). Optionally add a little cream cheese for a richer, more cheesecake‑like texture. Chill, slice, and enjoy a low‑sugar, high‑protein dessert.
I Made The Dubai Chocolate Bar - FAILS Included!
A copycat of the viral Dubai Chocolate Bar, this dessert features a crisp dark chocolate shell filled with toasted kataifi (shredded phyllo) tossed in sweet pistachio cream and tahini. Finished with edible gold leaf, the bars are crunchy, nutty, and beautifully glossy.
Is TikTok's Viral Red Lobster Cobbler Any Good?
A comforting, easy‑bake chicken casserole that uses Red Lobster Cheddar Bay Biscuit Mix to create a golden, biscuit‑topped cobbler. Perfect for using leftover rotisserie chicken and a quick weeknight dinner.
How to Do The Viral GARLIC PEELING Trick -- using a knife to pluck out cloves of garlic
A step‑by‑step guide to peeling garlic cloves quickly using a paring knife, based on Emmy's viral technique. Learn how to brace the clove, twist and pry the skin off, and keep your hands odor‑free.
TANGHULU 冰糖葫芦 Recipe - crunchy edible glass candy-coated strawberries FAILS included
A vibrant Chinese street‑food dessert where fresh strawberries are skewered and dipped in a hot sugar‑corn syrup that hardens into a crystal‑clear, crunchy coating. The recipe follows Emmy's successful second attempt, using a hard‑crack stage syrup for a glassy finish.
EASIEST Starburst Tanghulu - crunchy sugar-glazed fruit skewers
A fun twist on the classic Chinese street snack tanghulu, using melted Starburst candies to create a glossy, crackly shell around fresh grapes and strawberries. Perfect for a quick sweet treat or party snack.
Is Cheese + Sweet Potato Up To The Hype?
A simple, unpretentious snack of whole sweet potatoes air‑fried until tender, then topped with a creamy, nutty cheese. Inspired by Courtney's favorite sweet potato & cheese combo, this recipe uses a low‑heat air fryer method (300°F for 1 hour) followed by a resting hour to develop a syrupy flavor. Optional macaroni salad adds a salty crunch.
CHEESY Bread In 30 Minutes - Flour-less Blender Bread 🇧🇷 Pao De Queijo
A quick and easy gluten‑free Brazilian cheese bread made with tapioca flour, cheese and just five pantry staples. Using a blender creates a smooth batter that puffs up like little cheese‑filled popovers. Perfect for breakfast, a snack, or serving alongside a hearty stew.
12-Minute Recipe Has A BILLION Views - Is It Good?
A quick, one‑pot Turkish‑inspired pasta featuring bow‑tie farfalle tossed in a fragrant paprika‑butter, topped with seasoned ground turkey crumble and a cool garlic Greek‑yogurt sauce. Ready in under 30 minutes, this dish balances creamy, tangy, salty and smoky flavors for a satisfying main course.
Is It Worth Every Penny?
A crowd‑pleasing baked spaghetti casserole that feels as indulgent as a million‑dollar meal but costs only a few dollars. Layers of buttery spaghetti, a rich meat‑tomato sauce, a creamy ricotta‑cream cheese mixture, and a golden mozzarella‑parmesan topping make this an easy, holiday‑ready potluck favorite.
6-ingredient MAGIC Custard Cake -- 1 Batter turns into to 3 Layers when baked
A simple six‑ingredient cake that magically separates into three distinct layers while baking. The bottom layer is buttery and slightly gummy, the middle is creamy custard‑like, and the top is a light fluffy cake. Perfect for a wow‑factor dessert with minimal effort.
TOMATO SOUP Black Magic Cake
A retro 1970s‑style chocolate cake that uses a can of Campbell's tomato soup for extra moisture and a glossy chocolate buttercream glaze. Made in a Bundt pan, this cake is moist, tender, and surprisingly not tomato‑flavored. Perfect for a nostalgic dessert or a fun twist on classic chocolate cake.
$1 Snacks Made From Pasta -- MACARONI Chicharrones
A crunchy, puffed snack made by boiling, drying, and deep‑frying elbow macaroni. Seasoned with garlic Parmesan or white cheddar powder, or dipped in a tangy seasoned vinegar, this vegan take on traditional pork chicharrones is inexpensive, fun to make, and perfect for movie nights or party platters.
Is Dumpling Lasagna Good?
A creative fusion of Chinese soup dumplings and classic lasagna, layered with seasoned pork‑shrimp filling, cabbage, and delicate wonton wrappers. Steamed to perfection, this dish offers the juicy burst of a dumpling in a convenient casserole format.
It's Viral But Is It Good?
A bright, crunchy summer side dish featuring thin carrot ribbons tossed in a savory sesame‑soy dressing with garlic, green onions, and a touch of spicy Lao Gan Ma chili crisp. Quick to assemble and perfect for using up carrot scraps.
☁️ 🍞 CLOUD BREAD
A light, airy cloud bread made from whipped egg whites, sugar, and corn starch. This TikTok‑inspired baked meringue looks like a fluffy loaf and is perfect for a quick snack or breakfast. The recipe uses simple pantry ingredients and can be tinted with a drop of food coloring for a fun visual twist.
Is the Viral Dense Bean Salad Good?
A protein‑packed, no‑leafy‑green bean salad inspired by the viral Dense Bean Salad (DBS). This version features smoked turkey, pepperoni, chickpeas, fresh herbs, sundried tomatoes, artichokes, mozzarella balls and a tangy red‑wine‑vinegar dressing. Perfect for meal‑prepping lunches for the week.
Turn RICE Into Fluffy BREAD In 1 Hour
A quick, gluten‑free yeast bread made by blending soaked rice into a batter and baking it in mini loaf pans. The recipe uses a high‑speed blender to turn whole‑grain rice into a flour‑like batter, rises in just 20 minutes, and bakes in about 30 minutes for a soft, slightly tangy loaf that’s perfect for sandwiches.
4 Ingredient Magic✨Whipped Dalgona Coffee vs. Iced Greek Frappé
A side‑by‑side guide to making two popular instant‑coffee drinks: Korean‑style Dalgona coffee with a fluffy, caramel‑colored foam and Greek‑style Frappé (Metrios) with a light, airy froth. Both are quick, easy, and perfect for hot days. The recipe includes detailed steps, equipment, tips, and cultural background.
Do Fruit Roll Ups + Ice Cream Really Make That CRUNCH!?
A playful, TikTok‑inspired snack that pairs chewy Fruit Roll‑Ups with cold ice cream. The cold ice cream makes the candy crisp and crunchy for an addictive texture contrast. Perfect for kids (with supervision) or anyone who loves a sweet, crackly treat.
Is The Viral ONION BOIL Really That Good?
A simple yet flavorful side dish where whole onions are hollowed, stuffed with seasoned butter, wrapped in heavy‑duty foil and roasted until tender. Inspired by a TikTok trend and an 1808 recipe, this version uses Vidalia sweet onion and yellow onion with Old Bay, celery salt, garlic powder, paprika and parsley for a Southern‑style flavor.
Is Smashable Garlic Confit As Mind-Blowing As They Say?
A simple low‑and‑slow cooked garlic confit made with olive oil. The cloves become buttery, sweet, and melt‑in‑your‑mouth, while the infused oil is perfect for toast, pasta, rice bowls, cheese boards, or any dish that needs a mellow garlic boost.
Is The VIRAL Onion Ring Chip Any Good?
Crispy, cheesy onion ring chips made with just Parmesan cheese and thinly sliced onions. Baked until golden for a low‑carb, keto‑friendly snack. A pizza‑style version adds pepperoni, extra cheese and oregano for extra flavor.
Do Baked Oats Taste Like Cake?
A quick, portable breakfast made by blending rolled oats, banana, egg, honey, and a touch of baking powder, then customizing into three 6‑ounce ramekins – morning‑glory carrot, mixed‑berry, and double‑chocolate. Baked at 350°F for a cake‑like texture, these oat cups are perfect for kids and busy mornings.
Is TikTok Green Goddess Salad Up To The Hype?
A vibrant, vegan Green Goddess Salad inspired by a TikTok favorite. Finely shredded green cabbage, crisp cucumber, and scallions are tossed in a bright basil‑spinach pesto dressing with cashews, nutritional yeast, lemon, and rice wine vinegar. Perfect as a side dish, party dip, or light main for 6‑8 servings.
Sushi Bake -- Baked SUSHI?
A warm, casserole‑style take on sushi that layers perfectly seasoned sushi rice with a creamy imitation crab topping, finished with furikake and baked until lightly caramelized. Serve with nori sheets for a handheld bite that’s comforting and sushi‑inspired without any raw fish.
Is TikTok's Nature's Cereal Really That Good?
A refreshing TikTok‑inspired fruit bowl that mixes fresh pomegranate arils, berries, and chilled coconut water for a crunchy, juicy "cereal" you eat with a spoon. No added sugar, just nature’s bounty.
✨Magic Ginger Milk Curd -- Sets Up Without Eggs or Starch -- Easy Right? 😞
A silky Cantonese dessert made with just three ingredients—skim milk, fresh ginger juice, and sugar. The ginger’s natural enzymes gently coagulate the milk into a delicate, pudding‑like curd without any eggs or starch.
Is TikTok Phyllo Crinkle Cake Worth Making?
A simple Greek‑inspired dessert made with layers of buttery, crinkled phyllo dough, a vanilla‑flavored custard, and a sweet simple syrup. The flaky top contrasts with a soft, custardy interior for a delightful treat that can be prepared ahead and served at room temperature.
30-minute?! PHO GA Vietnamese Chicken Noodle Soup INSTANT POT Recipe Test
A quick and flavorful Vietnamese chicken pho made in an Instant Pot. The broth is clear, aromatic, and infused with star anise, cinnamon, and fresh herbs. Served with rice noodles, bean sprouts, cilantro, Thai basil, and optional sriracha and hoisin.
DALGONA Whipped Coffee -- TikTok recipe
A step‑by‑step guide to the viral Dalgona coffee made with instant coffee, plus fun cocoa and matcha flavored foams. Whip a light, meringue‑like topping in minutes and layer it over milk for a striking, café‑style drink you can customize with any milk or sweetener.
Is Korean FRIED CHICKEN The Best?
A step‑by‑step guide to Korean street‑market style whole fried chicken using a small Cornish game hen, seasoned with Korean seasoning salt and a ready‑made Ottogi frying mix, double‑fried for extra crispness, and served with pickled daikon radish cubes.
Is 2- Hour Slow Cooker Zucchini Bread The Best Ever?
A sweet, cinnamon‑spiced zucchini bread that can be baked either in a conventional oven or in a slow cooker. The recipe uses grated summer zucchini, chopped pecans, and a tender cake‑like crumb. Perfect for using up an abundance of fresh zucchini and makes two loaves—one with a crisp, caramelized crust from the oven and one with a soft, moist top from the crock‑pot.
DIY JIGGLY Japanese Cotton CHEESECAKE Recipe
A fluffy, tall Japanese-style cheesecake that jiggles like a cloud. This recipe follows Emmy's tested method using a water‑bath, 13 eggs, and a delicate folding technique for a light, airy texture.
Koolickles Kool-Aid Pickles Recipe -- You Made What?!
A fun Southern snack where classic dill pickles soak in a sweet cherry‑flavored Kool‑Aid brine. The bright color and sugary tang turn ordinary pickles into a kid‑friendly treat that’s cheap, easy, and surprisingly tasty.
Korean Street Food EGG Bread
A homemade version of Korean street‑food egg bread (gyeran‑ppang). Sweet vanilla‑kissed batter is baked in mini loaf pans, topped with a whole egg and optional bacon or American cheese for savory twists. Easy, quick, and perfect for breakfast or a snack.
Is COTTAGE CHEESE Ice Cream Any Good?
A high‑protein, no‑churn mint chip ice cream made by blending full‑fat cottage cheese with honey, peppermint oil, and shaved dark chocolate. It’s quick, easy, and perfect for a healthier frozen treat.
Are BIG MAC Smash Tacos Worth Making? 🍔 🌮
A fun twist on the classic Big Mac: thin smash‑cooked beef patties, creamy homemade Big Mac sauce, shredded lettuce, cheese and a small flour tortilla folded like a taco. Quick, easy, and perfect for a snack or light meal.
Is That TikTok Salmon Bowl Tasty?
A quick and tasty Japanese‑inspired salmon rice bowl that uses a clever ice‑cube trick to reheat leftover rice. Baked salmon, creamy Kewpie mayo, sriracha, avocado, green onions, nori and optional kimchi come together for a satisfying lunch or dinner.
Make the Bread WATERMELON - Viral Watermelon Caprese Sandwich
A refreshing summer twist on the classic Caprese sandwich using thick watermelon slabs instead of bread, layered with ripe tomato, fresh mozzarella, basil, and a drizzle of balsamic vinegar. Perfect for a light snack or a playful appetizer.
Is The Tiktok Baked Feta Pasta Up To The Hype? 🍝
A viral TikTok-inspired baked pasta where a block of feta cheese and grape tomatoes roast together, then combine with al‑dente spaghetti, garlic, chili and fresh basil for a creamy, tangy, and slightly spicy sauce.
How to Cook An Emu Egg
A luxurious twist on classic scrambled eggs using a single 426 g emu egg. Lightly cooked in butter and oil, then finished with grated Parmesan and fresh chives for a fluffy, slightly foamy breakfast that serves four.